waffles
(belgium)
1cup flour
1cup milk
2eggs
1tsp vanilla essence
1/2cup sugar
4tbsp melted butter.
make a smooth batter with flour,milk, eggs, vanilla essence and sugar. keep aside for one hour.
heat a waffle iron.grease well with melted butter. pour a ladleful of the prepared batter.the batter will spread and take the shape of waffle iron.
cook for about 3-4mins till golden.
take them to serve.
served best with melted butter sprinkled icing sugar and/or honey.
Sunday, February 8, 2009
WAFFLES- BELGIAN CUISINE
Labels:
belgian cuisine,
biscuits,
egg,
non vegetarian,
snacks,
sweet dish,
tiffin
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